Andrew Carter is the co-founder and CEO at Smallhold the first, and only, organic farm in NYC. Andrew is a greenhouse and vertical farming specialist,
Virginia Emery is an entrepreneur with a passion for insects and the founder and CEO of Beta Hatch, a company that grows insects as sustainable
Nikola Kerslake is a registered investment adviser and founder of Contain, a fintech platform for indoor agriculture that aids indoor farmers in finding lease funding
Dave Ridill is a hydroponic farmer as well as the owner and head of operations at Clawson Greens, an organization that supplies Teton Valley and
Dave Ridill is a hydroponic farmer as well as the owner and head of operations at Clawson Greens, an organization that supplies Teton Valley and
Jon Friedman is the COO and co-founder of Freight Farms, an organization that provides agricultural products and services that enable on-site commercial food production anywhere
Jon Friedman is the COO and co-founder of Freight Farms, an organization that provides agricultural products and services that enable on-site commercial food production anywhere
Henry Gordon Smith is a global AgTech leader, speaker and founder of Agritecture, a global leader in urban agriculture consulting services. Join Harry Duran, host
Henry Gordon Smith is a global AgTech leader, speaker and founder of Agritecture, a global leader in urban agriculture consulting services. Join Harry Duran, host
The Vertical Farming Podcast is the #1 show dedicated to the Vertical Farming market. Tune in every week for fascinating conversations with CEOs, Founders and luminaries from the exciting and fast-growing world of Vertical Farming.
Vertical farming is a revolutionary approach used to produce food and medicinal plants in vertically stacked layers such as in a skyscraper, used warehouse, or shipping container. It facilitates production of huge quantities of nutritious and quality fresh food without relying on favorable weather, high water usage, skilled labor, and high soil fertility. This ensures reliable yield and consistency in crop production year-round with climate control, and no effects of external environment factors such as diseases, pests, or predator attacks.
The Vertical Farming industry is projected to generate $12.77 Billion, Globally, by 2026 with a compound annual growth rate (CAGR) of 24.6%.
